Thank you to The Shoppist at Philadelphia Magazine for mentioning vestige HOME as one of the not to miss vendors for this weekend’s Art Star Craft Bazaar! Read the full post
This past weekend the blue black oak salt cellar was featured in New Jersey’s The Record. Thank you!!
Check out the article here:
We’re honored that the blue black salt cellar has been featured in the Editors Top 10 “Objects of Our Obsession” for the February 2016 issue of Food & Wine Magazine! Special thanks to Style Editor Suzie Meyers and all of you out there who support quality, handmade goods. It’s a stunning issue, packed with all sort of fabulous cozy winter recipes and beautifully photographed, tons of info and eye candy!! We highly suggest picking up an issue at your local newstand.